Abstract Magnesium, an essential mineral involved in over 300 biochemical reactions in the human body, has been increasingly studied for its multifaceted roles in male health. Of particular interest is its impact on prostate health and urinary tract function….
Read more
Abstract Madder (Rubia tinctorum), a perennial herbaceous plant historically renowned for its red dye, has been the subject of increasing scientific interest due to its pharmacologically active compounds. This review aims to consolidate current data on Madder’s…
Read more
Catharanthus roseus, commonly known as Madagascar Periwinkle, is a herbaceous plant native to Madagascar and widely cultivated throughout tropical and subtropical regions. While its notoriety largely stems from its potent anticancer alkaloids (notably vincristine…
Read more
Abstract Mace, the dried lacy aril of the Myristica fragrans (nutmeg) seed, has long been valued in traditional medicine for its therapeutic potential. While commonly known for its culinary use, mace harbors a range of bioactive compounds with potential…
Read more
Abstract Macadamia nuts (Macadamia integrifolia and Macadamia tetraphylla), native to Australia and widely cultivated in tropical regions, are nutrient-dense tree nuts known for their high monounsaturated fat content and unique phytonutrient profile. While…
Read more
Abstract Lepidium meyenii, commonly known as Maca, is a Peruvian root traditionally cultivated in the Andean mountains. Often celebrated for its adaptogenic and energy-enhancing properties, Maca has drawn increasing scientific attention for its potential in…
Read more
Abstract Lysine, an essential α-amino acid, plays a crucial role in numerous physiological functions, including tissue repair, immune response, and calcium absorption. Emerging research suggests its potential impact on male reproductive health, particularly…
Read more
Lycopene is a naturally occurring carotenoid pigment responsible for the red coloration in tomatoes, watermelon, pink grapefruit, and other fruits. It is a powerful antioxidant with well-documented health benefits, especially concerning men’s health and…
Read more
Lychee (Litchi chinensis), a subtropical fruit native to China, has been a staple in traditional medicine and culinary practices for over 2,000 years. Revered for its sweet flavor and aromatic flesh, lychee also possesses a rich phytochemical profile that has…
Read more
Lutein is a naturally occurring carotenoid, widely recognized for its powerful antioxidant properties. Predominantly found in leafy green vegetables and brightly colored fruits, lutein has garnered significant interest in nutritional sciences for its potential…
Read more
Lungwort (Pulmonaria officinalis), a flowering herb native to Europe and Western Asia, has long been revered in traditional herbal medicine. With its distinctive spotted leaves and vibrant pink-to-blue blossoms, Lungwort is more than just a garden beauty —…
Read more
Abstract Lungmoss (Lobaria pulmonaria), a lichen traditionally used in herbal medicine, has attracted modern scientific interest for its antioxidant, anti-inflammatory, and antimicrobial properties. Though historically associated with respiratory remedies, new…
Read more
